Stuffed Portobello Mushrooms
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These easy baked Stuffed Mushrooms work well as an appetiser, side dish or part of a main meal - they are a simple weeknight vegetarian dish.
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Get started
Fry the stalks, shallots, garlic and spinach.
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Filling!
Put the filling ingredients in a bowl.
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Combine!
Mix well.
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Mushrooms!
Remove the gills from the mushrooms.
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Fill!
Fill the mushrooms with the filling mixture.
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Cook!
Bake for 20 minutes.
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