Pour 400 ml Skimmed milk and 100 ml Light coconut milk into a saucepan and bring to the boil.
Stir in 2 tablespoon Cocoa powder and 2 tablespoon Honeyurn down the heat and simmer for 5 minutes.
Pour into mugs and decorate with Squirty cream, 4 Marshmallows, 2 Chocolate sticks (eg: Matchmakers, Mikado etc) and Chocolate icing to make the snowmen.
Notes
Make it extra festive by adding some cinnamon and ground ginger to the mixture when heating.
You can make these flavoured hot chocolates by using some peppermint or orange extract.
We have made these a little more indulgent by adding squirty cream, but you could leave it out.
Make these vegan by using almond milk and vegan marshmallows.
You are probably serving these to kids. So make sure to not heat the hot chocolate too high as you don't want them to burn their tongues.