Protein Snowballs
Boost your energy this festive season with homemade Protein Snowballs. These healthy and delicious energy balls are perfect for snacking during Christmas.
Servings: 15 servings
Calories: 82kcal
Equipment
Ingredients
- 5 Medjool dates de-stoned
- 30 g Dried cherries
- 30 g Dried cranberries
- 60 g Almonds
- 30 g Chia seeds
- 2 tablespoon Protein powder
- 2 tablespoon Cacao powder
- 2 tablespoon Water
- 2 tablespoon Desiccated coconut
Instructions
- Add the dates, almonds, cherries, cranberries, chia seeds, cacao powder and protein powder to a food processor. Add a small amount of cold water.
- Process until the mixture is firm, but slightly sticky.
- Roll the mixture into fifteen balls and then roll in the coconut.
Notes
- Make sure to add the water a little at a time, as you may need a bit more or less.
- You don't have to add protein powder. You could just use extra cacao or cocoa powder instead.
- How long you blend these for will depend on the kind of consistency you want. If you want the nuts chunkier, then don't blend for as long.
Nutrition
Serving: 1snowball | Calories: 82kcal | Carbohydrates: 12g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.003g | Sodium: 5mg | Potassium: 108mg | Fiber: 2g | Sugar: 8g | Vitamin A: 84IU | Vitamin C: 0.05mg | Calcium: 34mg | Iron: 1mg
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