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    Hungry Healthy Happy » Recipes » Dessert

    Christmas Tree Brownies

    Published: Dec 23, 2020 · Modified: Sep 28, 2021 by Dannii · This post may contain affiliate links · 5 Comments

    39 shares
    • 36
    Jump to Recipe
    Diet: Vegetarian
    Christmas Tree Brownies with a text title overlay.

    Brownies might just be the ultimate sweet treat and this festive twist on them will be a hit this Christmas. These Christmas tree brownies are sweet and fudgy brownies with some festive flavours, cut into tree shapes and decorated to look like a Christmas tree. Kids will LOVE decorating and eating these.

    A wooden serving board with tree shaped brownies on it.

    We love baking all through December and these brownie Christmas trees are always made on the day we put up the tree and again on Christmas Eve - it's a little family tradition of ours.

    Christmas brownies are fun and festive and you can decorate them in so many different ways. They are really simple to make as well, and it's all done in one bowl.

    If you are looking for other festive recipes to bake, why not try our Cranberry Bread, Cinnamon Flapjacks or Cranberry and Orange Muffins?

    Jump to:
    • Why you will love them
    • Ingredients needed
    • How to make Christmas Tree Brownies -Step by step
    • What to serve with Christmas Tree Brownies
    • Decorations
    • FAQs
    • Extra tips
    • More chocolate recipes
    • Recipe
    • Feedback

    Why you will love them

    • Perfect fudgy brownies - The base of these trees are the most perfect fudgy brownies.
    • Great for festive baking - If you like to do some baking during the festive season, then this is a great place to start.
    • Easy to adapt with different decorations - You can get really creative with the decorations on the Christmas tree brownies and even make every tree look different.
    • Make great gifts - These Christmas brownies make the cutest gifts. Wrap them up in some cellophane with some ribbon. The perfect gift for neighbours.
    • Kids will love decorating them - Let the kids go wild with the sprinkles and let them decorate their own.

    Ingredients needed

    All the ingredients needed for this recipe laid out with text overlay labels.
    • Flour - We used a mixture of plain flour and self raising flour, as we wanted these to be a little fluffy. To make these gluten free, swap it for your favourite brand of gluten free flour.
    • Caster sugar - You could swap this for brown sugar if you wanted a richer, more caramelised flavour.
    • Butter - We used unsalted butter for this recipe. It can be cold from the fridge, as it is going to be melted anyway.
    • Eggs - We used medium sized eggs and make sure they are room temperature before baking.
    • Cocoa powder - Use a good quality unsweetened cocoa powder. We like the Green & Blacks one.
    • Vanilla - This adds a real depth of flavour to the Christmas tree brownies. Vanilla does to sweet dishes what salt does to savoury and really brings out the sweetness.
    • Cinnamon and Orange - This is where the festive flavours come from.
    • Decorations - There are so many different options here. We went with some icing to look like tinsel, balls for baubles and chocolate sticks to look like the tree trunks.

    A full ingredients list with measurements is in the recipe card below.

    How to make Christmas Tree Brownies -Step by step

    Prep: Preheat your oven to 180°C/350°F/Gas 4.
    One: Melt the chocolate either in a microwave or over a pan of simmering water (a). Whisk the eggs in a separate bowl (b).

    Two shot collage of a bowl of melted chocolate and a bowl of whisked egg.

    Two: In a large mixing bowl, beat the sugar, butter and vanilla together until smooth (a). Slowly add the eggs and beat well (b).

    A large mixing bowl with sugar and butter beaten together.

    Three: Add all the flour, cocoa powder, cinnamon, vanilla, orange juice and zest (a). Mix well to form a smooth batter. Pour in the melted chocolate and mix again (b).

    Two shot collage of flour and cocoa powder added. Then all mixed into a cake batter.

    Four: Grease and line a 20cm (8 inch) tray. Pour the batter into the tin and smooth over the top. Bake in the preheated oven for 35 minutes. Once cooked leave in the tin to cool for 20 minutes.

    Brownie batter poured into a lined baking tray.

    Five: Cut into triangles and decorate like Christmas trees. Use icing for tinsel (a), chocolate sticks for the trunk (b) and sugar balls and stars for decorations (c).

    Three shot collage of tree shaped brownies decorated with icing and sugar balls.

    What to serve with Christmas Tree Brownies

    This are a delicious festive treat that are perfect with a hot drink. Why not try one of these:

    • Chai Tea Latte
    • Cinnamon Coffee
    • Slow Cooker Hot Chocolate
    • Peppermint Hot Chocolate
    • Cinnamon Mocha
    • Christmas Snowman Hot Chocolate
    • Baileys Hot Chocolate
    A triangular chocolate brownie decorated like a Christmas tree.

    Decorations

    Once you have your brownies, you are ready to decorate them and here is where you can go really wild. We used a plain white icing and drizzled thin lines over it to look like tinsel. You could swap this for green icing, or even thick frosting if you wanted to make it more the same colour as a Christmas tree.

    Then you can add pretty much anything. We went with tiny gold balls, a gold star on top and then some mini smarties at the edges for baubles. You can use whatever sprinkles you have. A spray of edible glitter works really well too.

    To give the effect of a tree trunk, we put matchmakers into them. You could use Cadburys chocolate fingers instead, or even candy canes.

    Tree shaped brownies on a board in front of a plate of more tree brownies.

    FAQs

    Can you make Christmas tree brownies in advance?

    You can partly make them in advance. You can bake the brownies and then cut them into tree shapes and then freeze them (undecorated) for up to a once. Then you simply need to defrost them and then add your decorations.

    Why have my brownies sunk when they come out of the oven?

    The most common reason why brownies sink is because of over-mixing. You only need to fold the ingredients together, not beating them. This is why we beat the eggs before adding them to everything else, so we don't have to beat them in and can just fold everything together.

    Why are my brownies cakey?

    If you have followed our recipe exactly, and not over cooked them, then you shouldn't have cakey brownies. This happens when there is a higher flour to fat ratio, which this recipes doesn't have.

    Can you give Christmas tree brownies as gifts?

    Yes, they would make super cute gifts. Wait until the icing has fully set and then you can wrap individual brownies in cellophane with some ribbon and add to Christmas gift baskets.

    What other brownies can I use?

    If you have a favourite brownie recipe, then feel free to use that and cut it in to triangles for the tree shape and then decorate them. However, this brownie recipe is epic and makes perfectly fudgy brownies with plenty of chocolate and the crackly top.

    heart icon

    Extra tips

    • It is best to use eggs at room temperature for these brownies. Adding cold eggs to the batter can sometimes make the softened butter and chocolate hard again, and this can sometimes affect the texture of the finished brownies.
    • We make our brownies in an 8x10 inch pan. This results in the perfect pan of brownies to cut in to tree shapes. If you use a different size pan, then you might end up with thicker or thinner brownies.
    • Allow the brownies to cool fully before attempting to cut them.
    • You will have some scraps leftover from cutting the brownies. We like to crumble them on to vanilla ice cream.
    • You can make your Christmas trees as big or as small as you like, however we like little mini ones, so they are almost bite sized.
    • The nutritional information for this recipe is for the brownies only. Decorations will add calories and will depend on what you use.
    • If you wanted to make a really simple version of these, that weren't tree shapes, then leave them in the tray and decorate them with icing and sprinkles. They would still have all the festive flavours, without any effort of shaping them.

    More chocolate recipes

    • Strawberry Santa Hat Brownies
    • No Bake Brownies
    • Healthy Chocolate Raspberry Brownies
    • Kinder Bueno Brownies

    If you’ve tried these Christmas Tree Brownies, let us know how you got on in the comments below.
    Tag us in your creations on Instagram @hungryhealthyhappy - Use the hashtag #hungryhealthyhappy too.

    Recipe

    Five Christmas Tree Brownies on a wooden board.

    Christmas Tree Brownies

    Christmas tree brownies are sweet and fudgy brownies with some festive flavours, cut in to tree shapes and decorated to look like a Christmas tree.
    An illustration of a v-shaped plant.
    Vegetarian
    5 from 7 votes
    Author: Dannii
    Pin Print Save recipe Recipe saved!
    Course: Dessert
    Cuisine: American, British, Christmas
    Prep Time: 10 minutes
    Cook Time: 35 minutes
    Cooling time: 20 minutes
    Total Time: 1 hour 5 minutes
    Allergens:
    An illustration of a carton of milk.
    Dairy
    An illustration of a cracked egg.
    Eggs
    An illustration of two ears of wheat.
    Gluten
    Servings: 10 servings
    Calories: 275kcal
    Prevent your screen from going dark

    Ingredients

    UK Metric Measures - US Customary Measures
    • 100 g Chocolate - milk
    • 2 Eggs
    • 125 g Butter - softened
    • 275 g Caster sugar
    • 0.5 teaspoon Vanilla extract
    • 50 g Self raising flour
    • 25 g Plain flour - (all purpose)
    • 2 tablespoon Cocoa powder
    • 1 teaspoon Ground cinnamon
    • 1 Orange - (juice and zest only)
    • 5 Matchmaker chocolate sticks - (broken in half)
    • Sugar decorations

    Instructions

    • Preheat your oven to 180°C/350°F/Gas 4.
    • Melt the chocolate either in a microwave or over a pan of simmering water. Whisk the eggs in a separate bowl.
      100 g Chocolate, 2 Eggs
    • In a large mixing bowl, beat the sugar and butter together until smooth. Slowly add the eggs and beat well.
      275 g Caster sugar, 125 g Butter
    • Add all the flour, cocoa powder, cinnamon, vanilla, orange juice and zest. Mix well to form a smooth batter. Pour in the melted chocolate and mix again.
      50 g Self raising flour, 25 g Plain flour, 2 tablespoon Cocoa powder, 1 teaspoon Ground cinnamon, 1 Orange, 0.5 teaspoon Vanilla extract
    • Grease and line a 20cm (8 inch) tray. Pour the batter into the tin and smooth over the top.
    • Bake in the preheated oven for 35 minutes. Once cooked leave in the tin to cool for 20 minutes.
    • Cut into triangles and decorate like Christmas trees. Use icing for tinsel, chocolate sticks for the trunk and sugar balls and stars for decorations.
      5 Matchmaker chocolate sticks, Sugar decorations

    Notes

    • It is best to use eggs at room temperature for these brownies. Adding cold eggs to the batter can sometimes make the softened butter and chocolate hard again, and this can sometimes affect the texture of the finished brownies.
    • We make our brownies in an 8x10 inch pan. This results in the perfect pan of brownies to cut in to tree shapes. If you use a different size pan, then you might end up with thicker or thinner brownies.
    • Allow the brownies to cool fully before attempting to cut them.
    • You will have some scraps leftover from cutting the brownies. We like to crumble them on to vanilla ice cream.
    • You can make your Christmas trees as big or as small as you like, however we like little mini ones, so they are almost bite sized.
    • The nutritional information for this recipe is for the brownies only. Decorations will add calories and will depend on what you use.
    • If you wanted to make a really simple version of these, that weren't tree shapes, then leave them in the tray and decorate them with icing and sprinkles. They would still have all the festive flavours, without any effort of shaping them.

    Nutritional Information

    Serving: 1brownie | Calories: 275kcal | Carbohydrates: 39g | Protein: 3g | Fat: 14g | Saturated Fat: 9g | Cholesterol: 60mg | Sodium: 104mg | Potassium: 86mg | Fiber: 2g | Sugar: 35g | Vitamin A: 389IU | Vitamin C: 7mg | Calcium: 20mg | Iron: 1mg
    DisclaimerThe nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible.

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    Reader Interactions

    Comments

    1. Krissy Allori

      December 24, 2020 at 2:09 pm

      5 stars
      Such a great idea for Christmas! The kids loved these.

      Reply
    2. Laura

      December 24, 2020 at 1:16 pm

      5 stars
      We made these as a family last night for our at-home Christmas party. It was so much fun. The brownie Christmas trees are so festive. We all enjoyed decorating them.

      Reply
    3. jen

      December 24, 2020 at 1:14 pm

      5 stars
      I love how cute these are, and so much easier than baking and decorating sugar cookies. I would rather have a brownie anyway!

      Reply
    4. rika

      December 24, 2020 at 11:45 am

      5 stars
      These Christmas tree brownies are so cute! I think my kids would love to decorate them!

      Reply
    5. Jesse

      December 24, 2020 at 8:30 am

      5 stars
      Yes! These brownies are so adorable and yummy too. Love them!

      Reply

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    Established in 2011, Hungry Healthy Happy has become one of the UK's most popular food blogs, with two successful recipe books published.

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