This Easy Green Smoothie Recipe is a great pick me up when you need a green veggie boost. An easy sweet smoothie that is packed with spinach and easy to adapt with other ingredients. Just 5 ingredients and ready in minutes, this post will show you how to make a green smoothie with lots of variations - a refreshing and nutritious way to start the day.
Despite the vibrant green colour, this spinach smoothie recipe is actually really sweet. The green colour comes from the spinach, which although doesn't add any flavour, adds a whole lot of nutrients.
Kids will love it (ours call it a superhero smoothie) and have no idea that they are drinking a glass of spinach! You can even add some cocoa powder to give it a chocolate twist.
If you are looking for some other recipes that are packed with spinach, then why not try our super quick Chickpea and Spinach Curry, comforting Spinach and Ricotta Pasta Bake or our delicious Spinach and Mushroom Gnocchi.
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Why You Will Love This Easy Green Smoothie
- Nutrient dense - There is so much goodness packed into this green smoothie.
- A great way to get kids to eat more greens - Most kids love smoothies, and this is full of spinach and a good way to get kids to have more greens, without even realising it.
- Easy to adapt - Feel free to adapt this green shake with your favourite fruit and vegetables and to use up what you already have.
- Can be vegan - Use a plant based milk in this spinach smoothie to make it vegan.
Green Smoothie Ingredients and Subs
A full ingredients list, along with US Customary and Metric measurements, can be found in the recipe card at the end of this post.
- Banana - This adds some natural sweetness to a vegetable smoothie, as well as thickening up the smoothie. If you don't like banana, then you can use avocado for thickness, and extra honey to sweeten.
- Spinach - This is what gives the green smoothie the green boost. You could swap it for kale.
- Blueberries - We think all smoothies should have berries in them. You can swap blueberries for raspberries or strawberries. Use frozen berries to make the smoothie really cold.
- Milk - You can use any milk you like. To keep this vegan, use a plant based milk.
- Honey - This is what helps to sweeten the smoothie. You could leave it out, or even swap it for maple syrup if you want this smoothie to be vegan.
- Almond butter - This helps to thicken the smoothie, and give it a protein boost. You could use peanut butter instead.
Variations
The great thing about a smoothie, is that they are so easy to adapt. Here are our favourite green smoothie variations:
Protein - We added a spoonful of our homemade almond butter (although you could use peanut or cashew butter) which gives it a protein boost, but you could add some chia seeds which will do the same too. You could also add some protein powder if that's your thing.
Spices - You could add a little flavour with some cinnamon, or give it a chocolate twist with some cocoa powder - this would definitely turn the smoothie brown, but delicious all the same.
Fruit - There are so many options here when it comes to what fruit to use. We kept it simple with banana and blueberries. Use a frozen banana if you want a super cold smoothie, or you could just add some ice cubes if your banana isn't frozen.
Any kind of berries work in this, and we also like to add strawberries, cherries, raspberries and blackberries. Bear in mind that the fruit you use can effect the colour of the smoothie. Darker fruits like berries will make the smoothie more of a brown colour, but tropical fruits will keep it green.
If you want more of a tropical flavour to this smoothie, then use pineapple and mango. Try to make sure these are frozen too, and you will have yourself a super refreshing smoothie.
Using frozen fruit means that you can make this green smoothie all year round and use fruits that might not be in season
Vegetables - You need to use a lot of greens in this green smoothie recipe to get that super green colour. We have just used spinach in this recipe, but you could swap some of the spinach for kale, or use all kale.
You could also use Swiss chard, pak choi (bok choy), romaine lettuce or even the green carrot tops, which is a great way to reduce waste.
How To Make an Easy Green Smoothie Recipe - Step By Step
- Step 1: Put all of the ingredients into a blender.
- Step 2: Blend until smooth.
Green Smoothie Recipe Storage
You can store any leftover smoothie in the fridge for 1-2 days. The ingredients may separate, but this is normal. Just give it a quick stir before drinking. It's always best to make this smoothie fresh - luckily it is really quick to make.
Extra Tips
- To get a super smooth smoothie, blend the liquid and greens first and then add the fruit and continue blending.
- Try to make the smoothie from fresh. However if you want to prep it in advance, then you can put everything except the liquid in a freezer bag and freeze until you need it.
- The general rule of making a green smoothie is 1 cup greens, 1 cup liquid and 2 cups of fruit.
- If you want your smoothie thinner, or if you want to save some calories, then you can use water instead of milk.
- Don't use ice cubes to keep the smoothie cold, as it will dilute it. Use frozen banana instead to keep it cool.
- To make this smoothie creamier and add some extra flavour, swap 50ml/0.25 cup of the milk for coconut milk. This will really help to thicken the smoothie too.
Frequently Asked Questions
No, you can't taste the spinach in this smoothie. It just adds lots of colours and vitamins. You need to make sure you use really ripe fruit, then all you should be able to taste is the fruit. If you used kale instead of spinach, then you would probably be able to taste that as it has a stronger flavour.
Green smoothies taste best when they are made fresh, however if you would like to do some of the prep in advance, you can put the fruit and spinach into ziplock bags and then keep them in the freezer. Then, when you are ready to make the smoothie, just empty the bag into your blender and add the milk and anything extra. Why not try our Make Ahead Smoothie Bags?
I think bananas are kind of essential in this smoothie. Not only to they add lots of sweetness, but they thicken it too. If bananas aren't your thing, then you could use avocado instead. This will help with the green colour too. Fruits like mango would help to thicken it also.
You could make this a vegan smoothie by using a plant based milk like our homemade almond milk, cashew milk or homemade oat milk.
More Smoothie Recipes
If you’ve tried this super green smoothie recipe, let us know how you got on in the comments below.
Tag us in your creations on Instagram @hungryhealthyhappy - Use the hashtag #hungryhealthyhappy too.
Recipe
Green Smoothie
Ingredients
- 1 Frozen banana
- 1 tablespoon Honey
- 20 g (0.25 cups) Blueberries
- 30 g (1 cups) Spinach
- 250 ml (1 cups) Whole milk
Instructions
- Put all the ingredients in to your blender.
- Blend until smooth.
Recipe Tips
- To get a super smooth smoothie, blend the liquid and greens first and then add the fruit and continue blending.
- Try to make the smoothie from fresh. However if you want to prep it in advance, then you can put everything except the liquid in a freezer bag and freeze until you need it.
- The general rule of making a green smoothie is 1 cup greens, 1 cup liquid and 2 cups of fruit.
- If you want your smoothie thinner, or if you want to save some calories, then you can use water instead of milk.
- Don't use ice cubes to keep the smoothie cold, as it will dilute it. Use frozen banana instead to keep it cool.
- To make this smoothie creamier and add some extra flavour, swap 50ml/0.25 cup of the milk for coconut milk. This will really help to thicken the smoothie too.
Nutritional Information
The nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible.
As all appliances vary, cooking times are a guide. Please note that by changing the serving size, the cooking time may also need to be altered.
Ned says
This is so good and I love how healthy it is. I drink one after I get off my stationary bike and just love it. Thank you!
Fiver Feeds says
Green smoothies are great! I agree with you, it's hard to try them when you only see the final product, but when you actually make them, you will want to have one every day.
Dannii says
I think the final product looks great too!
Kelly - Life Made Sweeter says
Love green smoothies but I hear ya about not making them as often once the weather gets cooler. This one sound wonderful with the strawberries, blueberries and banana with spinach :)
Dannii says
I am trying to still have them, but I am craving more comforting foods now.
Maria @ runningcupcake says
I like green smoothies- only with a little bit of spinach though!
Dannii says
All the more spinach for me!
Stephanie says
Sounds delicious! I usually use Spinach with a banana, water, and almond butter.
Dannii says
It's good with coconut water too.
Nicole says
This is delicious! I subbed almond milk for the water. Very yummy!
Dannii says
Yay! I'm glad you liked it.
Lacey@fairytalesandfitness says
This sounds delcious and very healthy!
Dannii says
It is definitely both of those things.
Helen @ Scrummy Lane says
This is a bit of a super-foods smoothie isn't it, Dannii? I agree that it would be great with a side of eggs, though!
Dannii says
Got to get the protein in.
Madeline Craig says
Great blog! Our favourite green smoothie uses Aloe Vera Gel, spinach, kale, manuka honey, dates, blueberries, banana, various seeds and coconut water! A powerful smoothie packed full of natural goodness to set you up for the day!
Dannii says
Sounds really good!
charlene @ That girl cooks healthy says
I love green smoothies. My favourite being; coconut milk, spinach, ginger, cinnamon and cucumber and banana.
Dannii says
Anything with coconut milk in is good.
Emily says
Spinach, frozen strawberries, frozen blueberries, plain non-fat greek yogurt, sea salt, vanilla
Dannii says
Vanilla is a good addition.
Ashley says
I love making green smoothies! I was a little hesitant to try them at first since I thought it would taste weird but you really can't taste the spinach, etc.! Sounds delicious!
Dannii says
You can't taste it at all, can you.