This wonderfully light and creamy Mint Chocolate Dessert is a little bit indulgent, but we have made some healthier swaps like using creme fraiche and Greek yogurt instead of cream and just a little maple syrup to sweeten it alongside the dark chocolate. This Chocolate Pudding Recipe will go down a storm at a dinner party and can even be made in advance.
Would you like to save this recipe?
We'll email this post to you, so you can come back to it later!
Mint and chocolate are one of the best flavour combinations out there, especially when it comes to dessert. There is just enjoy mint in this for you to taste it, without it being overpowering.
This chocolate pudding recipe is light and fluffy, but with a really indulgent chocolatey goodness.
If you are looking for some more chocolate desserts, try our Easy Chocolate Pots, Chocolate Chia Pudding or Avocado Chocolate Pudding.
Jump to:
Why You Will Love It
- Ready in just 10 minutes
- Kids will love it
- Easy to adapt with different flavours
Ingredients and Substitutions
A full ingredients list, along with US Customary and Metric measurements, can be found in the recipe card at the end of this post.
- Chocolate - We used a dark chocolate as it gives it a real intense flavour. You could use milk chocolate, but it wouldn't be as good. Try to use the best quality chocolate you can, as you will be able to taste the difference.
- Creme fraiche and Greek yogurt - This is what makes the dessert so creamy. You could use just yogurt, but creme fraiche is a bit creamier.
- Maple syrup - This is what gives it some extra sweetness. You could swap it for honey, but we love the flavour of maple syrup.
- Mint extract - This gives a really intense mint flavour.
- Mint leaves - We like to add some fresh mint on top for serving, but that is optional.
More ingredient substitutions and variations can be found in the recipe card.
Step by Step Instructions
One: Add some boiling water to a saucepan and then put a glass bowl in the pan, making sure the bottom doesn't touch the water. Break the chocolate into the bowl and gently simmer, stirring the chocolate constantly.
Two: Remove the chocolate bowl from the heat an add the creme fraiche, yogurt, maple syrup and mint extract.
Three: Gently mix together.
Four: Serve into glasses and top with dark chocolate chunks and chopped mint.
Chocolate Pudding or Chocolate Dessert?
Pudding is a bit of a strange word, as it means something different all over the world. In the UK a pudding is anything sweet that you would eat after your meal. But, in the US, it describes a certain type of textured dessert.
This does have a creamy mousse like texture, but we didn't call it a mousse as there is no egg in it and it doesn't quite have the airy bubbles that mousse does. Try our Easy Chocolate Mouse for that.
But it is so smooth and rich and the ultimate date night dessert, so we went with pudding.
Dannii's Top Tips
- If chocolate and mint together isn't your thing, then why not give chocolate and orange a try!
- Keep it simple with some vanilla extract or add a little nutty flavour with some almond extract.
Frequently Asked Questions
You can keep this in the fridge for 2-3 days. We often make a big batch of these and eat them for a few days in a row. They are a really great dessert to serve at a dinner party. Not only are they easy, but they can be made in advance and then just kept in the fridge until you need them.
If chocolate and mint together isn't your thing, then why not give chocolate and orange a try! Keep it simple with some vanilla extract or add a little nutty flavour with some almond extract. So many options to make this dessert a little bit different each time.
More Chocolate Recipes
If you've tried this chocolate pudding recipe, let us know how you got on in the comments below.
Tag us in your creations on Instagram @hungryhealthyhappy - Use the hashtag #hungryhealthyhappy too.
Recipe
Mint Chocolate Dessert
Ingredients
- 100 g (3.5 oz) Chocolate - dark
- 100 g (0.5 cups) 0% Crème fraîche
- 250 g (1 cups) 0% Fat Free Greek yogurt
- 4 tablespoon Maple syrup
- 2 teaspoon Mint Extract
- Fresh mint and chocolate shavings - for serving; optional
Instructions
- Add some boiling water to a saucepan and then put a glass bowl on the pan, making sure that the bottom of the bowl doesn't touch the water. Break 100 g Chocolate into the bowl and gently heat the pan, stirring the chocolate constantly until melted.
- Add 100 g 0% Crème fraîche to the melted chocolate and stir.
- Stir the chocolate mixture into 250 g 0% Fat Free Greek yogurt in a separate bowl and add 2 teaspoon Mint Extract and 4 tablespoon Maple syrupix well.
- Divide between 4 glasses top with Fresh mint and chocolate shavings.
Recipe Tips
- If chocolate and mint together isn't your thing, then why not give chocolate and orange a try?
- Keep it simple with some vanilla extract or add a little nutty flavour with some almond extract.
Nutritional Information
Would you like to save this recipe?
We'll email this post to you, so you can come back to it later!
The nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible.
As all appliances vary, cooking times are a guide. Please note that by changing the serving size, the cooking time may also need to be altered.
Natalie says
I love mint and chocolate together and these desserts are simply delicious! I love the creamy texture ♥
Leslie says
I love the idea of using creme fraiche and greek yogurt to lighten up a dessert like this! And thanks for the tip on subbing orange for mint. That's definitely my kind of combination. Yum!
Angela Bethea says
It so happen that Chocolate and mint are my thing! I so loved the combination of these two. Was so yummy!
Andrea @ The Petite Cook says
Mint and chocolate is always a winning combination! Love this easy dessert, perfect for chocolate cravings :)
Nichola - Globalmouse says
Oh my goodness this looks and sounds amazing. Mint and chocolate together is always a winning combination.
Anna @ Once Upon A Food Blog says
National Mint Chocolate Day - I love it These look totally delicious Dannii x
Mayah Camara says
This is one i'll be trying out for sure especially with my sweet tooth! They look and sound amazing!
Bella and Dawn says
Nice, as a lighter chocolate dessert x
Heidi Roberts says
These look absolutely lushish! Mint chocolate is one of those irresistible combinations!
Helen @ family-friends-food says
This looks gorgeous and so creamy. Dark chocolate and mint is one of my favourite combinations :-)
Rhian Westbury says
Oh my god how did I not know these was a mint chocolate day, I absolutely love mint chocolate! x
Laura Dove says
Oooh YUM!! I love mint chocolate and this looks so good! It also sounds relatively straight forward to make!
Elizabeth says
What a gorgeous sounding recipe! Chocolate and mint are one of my favourite food combinations and I love that this is made with creme fraiche and yoghurt. So clever!
Mayuri Saxena says
Mint chocolate desserts looks delicious! I am going to try this recipe on my husband's birthday dinner.
Kara says
My kids love mint chocolate and would adore these......will have to make them