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    Hungry Healthy Happy » Recipes » Drinks

    Cinnamon Mocha

    Published: Mar 16, 2018 · Modified: Sep 14, 2021 by Dannii · This post may contain affiliate links · 41 Comments

    870 shares
    • 386
    Jump to Recipe
    Diet: Gluten Free / Low Carb / Vegan
    Cinnamon Mocha title picture
    Cinnamon mocha with a text title overlay.

    Who needs expensive coffee shops or fancy coffee machines when you can make a cup of this delicious Cinnamon Mocha at home in minutes? It's like a hug in a mug and a lovely way to wake up someone special this weekend. A rich chocolaty base with hints of cinnamon and topped with whipped cream.

    A glass mug of Cinnamon Mocha topped with whipped cream.

    This is the perfect 'curl up on the sofa on a Sunday afternoon' kind of hot drink and perfect for a cosy autumn hot drink vibe. As far as I am concerned, mochas are where it's at when it comes to hot drinks. It's what I always order in coffee shops, so we have been making our own at home to save on money and give them a lighter twist.

    Coffee is what keeps us functioning in life, and chocolate pretty much makes the world go round, so whoever thought to put them both together is pretty much a genius and deserves some kind of coffee making medal. I am sure there is an awards ceremony for that.

    It's the perfect combination of bitter and sweet and you know what makes it even better? Cinnamon! Who says cinnamon is just for Christmas? Not us, that's for sure!

    Looking for some other delicious ways to enjoy cinnamon? Why not try our Cinnamon Baked Apples, Grilled Peaches with Cinnamon and Honey, Apple Cinnamon Pancakes, Cinnamon Flapjacks, or Christmas Cheesecake.

    Jump to:
    • Why you will love it
    • Ingredients needed
    • Health benefits of cinnamon
    • Variations
    • What to serve a Cinnamon Mocha with
    • Frequently Asked Questions
    • Extra tips
    • More Chocolate Recipes
    • Recipe
    • Feedback

    Why you will love it

    • Cheap - Those trips to Starbucks here and there really start to add up. Whilst we won't be cutting that our of our life any time soon, swapping a few coffee trips for making your own at home can save some money.
    • Healthier - Not only is it cheaper to make your own coffee shop drinks, but they can be much healthier too. You get to control just how much sugar goes in to them.
    • Adaptable - You can adjust the cinnamon depending on just how much you love it. We are huge fans! You could even swap it for ground ginger or nutmeg for something a little different.
    • Cosy - When autumn comes, this is just the kind of cosy drink that you want to snuggle up on the sofa with.

    Ingredients needed

    • Cashew milk - We love the nutty flavour this gives the mocha, however you could swap it for another plant based milk or even a dairy milk.
    • Espresso shots - Difficult to make without a coffee machine, but you could use instant coffee if you wanted. This will result in a less intense coffee flavour though.
    • Maple syrup - You could also use honey or your favourite flavoured syrup and use more or less depending on how sweet you like your coffee.
    • Cocoa powder - This is what gives it a real rich chocolaty flavour. Try to use the best quality you can, as you really will be able to taste the difference in this homemade mocha. This mixed with the maple syrup makes a delicious homemade chocolate syrup.
    • Ground cinnamon - The star of the coffee. Other spices you could use are nutmeg and ginger.
    • Cream and cinnamon to serve (optional)

    Health benefits of cinnamon

    When the colder seasons come, we are all about everything cinnamon. Cinnamon desserts, cinnamon hot drinks and a pinch of cinnamon in hearty meat stews. Not only does it add lots of flavour, but it is plenty of health benefits too.

    Cinnamon, a spice which comes from the inner bark of a small evergreen tree, was once traded as currency as we can see why! Not only does it was a lovely warm flavour, but it also contains large amounts of polyphenol antioxidants. Antioxidants can help protect the body from disease and have been found to have anti-inflammatory effects. There is also evidence to suggest that the eating cinnamon is associated with a short-term reduction in blood pressure.

    Variations

    You can change this mocha up every time and make something different. We like to swap the cinnamon out for some ground ginger instead, or do a chocolate orange combination with a little squeeze of orange juice and some zest. Love a chocolate mint combination? Add some peppermint extract in - that's always a Christmas favourite in our house.

    What to serve a Cinnamon Mocha with

    Is there anything better than a 10 minute break with a coffee and some kind of sweet treat? I don't think so! Here are some of our favourite sweet treats that would go perfectly with this chai tea latte:

    • Healthy Chocolate and Raspberry Brownies
    • Almond Butter Cookies
    • Banana Cake
    • White Chocolate and Raspberry Muffins
    • Cinnamon Flapjacks
    • Cranberry Bread
    • No Bake Brownies
    • Healthy Banana Bread
    • 2 Ingredient Cookies
    • Banana Oat Muffins
    • Apple Hand Pies
    Two glasses of Cinnamon Mocha one of which has a drip down it

    Frequently Asked Questions

    Can I make this an iced mocha?

    Yes, you can easily make this in to an ice mocha by making the chocolate syrup and adding it to the coffee and then pouring in cold milk and pouring it over ice cubes. The perfect drink for a hot day!

    Can I double this this?

    Yes, you can easily double this recipe without changing the method.

    Can I make a homemade mocha in advance?

    No, we would only recommend making the whole coffee from fresh. You can however make the chocolate syrup in advance and then store it in the fridge until you are ready to use it.

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    Extra tips

    • We have mixed together maple syrup and cocoa powder to make a chocolate syrup, however you could use a store bought syrup if you prefer.
    • You can swap the cinnamon for ground ginger or use a mixture of the two.

    More Chocolate Recipes

    • Slow Cooker Chocolate Fudge
    • Chocolate Bread Pudding
    • Chocolate Pie
    • Mint Chocolate Dessert

    If you’ve tried this mocha recipe, let us know how you got on in the comments below.
    Tag us in your creations on Instagram @hungryhealthyhappy - Use the hashtag #hungryhealthyhappy too.

    Recipe

    Cinnamon Mocha in two glass mugs topped with cream.

    Cinnamon Mocha

    Who needs expensive coffee shops or fancy coffee machines when you can make a cup of this delicious Cinnamon Mocha at home in minutes.
    A circular logo saying GF.
    Gluten Free
    The words low carb in a white circle.
    Low Carb
    An illustration of a v-shaped plant in a pot.
    Vegan
    5 from 26 votes
    Author: Dannii
    Pin Print Save recipe Recipe saved!
    Course: Drinks
    Cuisine: British
    Prep Time: 2 minutes
    Cook Time: 10 minutes
    Total Time: 12 minutes
    Servings: 2 people
    Calories: 65kcal
    Prevent your screen from going dark

    Ingredients

    UK Metric Measures - US Customary Measures
    • 750 ml Cashew milk
    • 3 tablespoon Cocoa powder - (heaped)
    • 2 tablespoon Maple syrup
    • 1 teaspoon Cinnamon
    • 100 ml Brewed coffee
    • 1 tablespoon cold water

    Instructions

    • Mix together the maple syrup, cocoa powder, cinnamon and water to make a syrup.
      3 tablespoon Cocoa powder, 2 tablespoon Maple syrup, 1 tablespoon cold water, 1 teaspoon Cinnamon
    • Add the milk to a pan and on a simmer, heat for 4 minutes.
      750 ml Cashew milk
    • Add the coffee to cups and stir in chocolate syrup.
      100 ml Brewed coffee
    • Pour the milk in to the mugs serve with whipped cream (optional).

    Notes

    • We have mixed together maple syrup and cocoa powder to make a chocolate syrup, however you could use a store bought syrup if you prefer.
    • You can swap the cinnamon for ground ginger or use a mixture of the two.

    Nutritional Information

    Serving: 525ml | Calories: 65kcal | Carbohydrates: 7g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Sodium: 252mg | Potassium: 167mg | Fiber: 4g | Vitamin A: 800IU | Calcium: 720mg | Iron: 1.8mg
    DisclaimerThe nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible.

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    Reader Interactions

    Comments

    1. Tricia

      June 04, 2020 at 4:21 am

      5 stars
      Hi there, its good piece of writing about media print, we all be familiar with media
      is a enormous source of data.

      Reply
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    My name is Dannii. Here you will find easy family recipes with a healthy twist.
    Established in 2011, Hungry Healthy Happy has become one of the UK's most popular food blogs, with two successful recipe books published.

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